Jo Koy Mixed Plate



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Mixed Plate Virtual Event with Jo Koy and Chelsea Handler on Monday, March 22 at 8pm ET/ 5pm PT. Book purchase is required for event access.The book ticket on this platform or a store purchase will give you access to the event. The books will be ready for pick up or will be shipped on or after the books release date of March 23rd.

AuthorJo Koy
Publisher Dey Street Books
Publication Date 2021-03-23
SectionNew Hardcover - Biography

A hilarious, fearlessly honest, and profoundly relevant memoir by superstar Filipino-American comedian internationally celebrated for his family-inspired humor.

Comedian Jo Koy is beloved around the globe for his relatable humor about his family: his overbearing Filipino mom, his rebellious sister, his “indirectly” racist American stepfather, his own smart-ass teenage son. In this funny and moving memoir, Koy uncovers the stories behind the stand-up: the conflict, the drama, and the laughter as he struggles to find his place in an industry, a country—and the world.

  • Mixed Plate illuminates the burning drive and unique humor that make Jo Koy one of today's most successful comedians. Well guys, here it is—my story. A funny, sad, at times pathetic but also kick-ass tale of how a half-Filipino, half-white kid whose mom thought (and still thinks) his career goal was to become a clown became a success.
  • MIXED PLATE by Jo Koy - Coming March 23, 2021 - JOKOY.COM MIXED PLATE - Now Available everywhere fine books are sold!

In Mixed Plate, Koy opens up about his childhood—his birth on an Air Force base in Misawa, Japan, to a Filipino mother and a white father who abandoned him—and reflects on what it was like to be thrust into a world that had no idea what to make of him, with a family that was poor, fractured, and plagued with violence and mental illness. Koy reveals how he eventually learned to embrace his identity through the power of comedy. By telling stories that are both Filipino and universal, he found his voice—and helped empower his hundreds of thousands of fans to find their own.

Jo Koy Mixed Plate Signed

Mixed Plate illuminates the burning drive and unique humor that make Jo Koy one of today’s most successful comedians.

Illustrated with 25-35 personal photos.

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Like many famous comics, Jo Koy had early struggles at comedy clubs. But, unlike them, the half white and half Filipino comedian could only seem to book spots on ethnic theme nights like “Wonton Wednesdays” and “Asian Invasion.”

“There’s a lot of comics that had to do it. I’m not just saying Asians — Black people, Latinos, anyone that was ‘other’ had to do these themed shows. And it sucks,” Koy recalled recently.

Segregating comics may sound bizarre and offensive in today’s world but that underlying racism “baked into” the comedy club circuit was acceptable in the early 2000s, according to Koy. How he went from there to being a Netflix darling and having a movie deal with Steven Spielberg is part of the career journey Koy, 49, tells in his new memoir.

“Mixed Plate: Chronicles of an All-American Combo,” out Tuesday, is an ideal companion to Koy’s stand-up with its humorous — and at times painful — origin stories behind some of his most popular bits. The book shows how Koy’s mixed-race background ultimately shaped his brand of comedy and his determination not to give up on his childhood dream.

“I’m not trying to pat myself on the back. It was a long road,” Koy said. “And when I finally got to this point in my career, I just looked at my manager. I was like, ‘Man, I would really like to tell people, you know, this struggle, and how hard it was to really get here.’”

With the help of a writing partner, Koy, born Joseph Glenn Herbert, lays bare how he grappled with his mixed-race identity as a child growing up in Tacoma, Washington. He doesn’t shy away from deeply personal topics including an older brother with violent schizophrenia and a father who left when he was only 12 years old. (The book also documents their reconciliation.)

“I’ve always been open to just letting people be inside my life,” Koy said. “So when I said I was going to write a book, of course I’m going to tell them everything. Or else, you’re not going to really know the story of how I got there.”

Koy, who’s sold out stadium shows, has aspired to make people laugh since age 11. He didn’t “speak school” and was never interested in conventional pursuits like college. For him, earning $5 doing stand-up on an open mic in a coffeehouse was more thrilling. By the 1990s, he followed his mother and stepfather to Las Vegas and started doing comedy contests and small clubs there. In 2001, he decided to make the big move to Los Angeles.

The comedy club circuit wasn’t exactly receptive to his bi-racial appearance.

“You come to Hollywood, and they have no idea what they’re looking at — as horrible as that sounds,” Koy said. ”‘What’s your story? We don’t get it. Where do we put you?’”

Koy took whatever gigs at clubs like The Improv and the Laugh Factory — even the ethnic “theme nights.” Meanwhile, he juggled as many as three part-time jobs. By 2003, he also had to factor in his newborn son.

In the book, he recounts performing at the Laugh Factory while a then-unknown Tiffany Haddish would be off to the side watching his son.

“We had that that little bond of ours, you know, that we both had seen struggle,” Koy said. “I love Tiffany, that she was she was there during that process. She still is in my life to this day, which is even more amazing.”

Seeing his toddler son play with his mother, it hit Koy that family life could be funny fodder. While mimicking his mother’s accent and mannerisms is now classic Koy, he initially hesitated for fear of being labeled “the Filipino comic.” But he saw that all audiences seemed to find anecdotes involving his mother relatable.

Jo Koy Mixed Plate

“That’s when I knew. I was like, ‘Oh, I got something good here. I know how to do it now,’” Koy said.

His Filipino roots shine brightly in the book. Koy may be the first comic with a memoir that’s part recipe book. There are instructions on how to make Filipino dishes like lumpia and chicken adobo. He wants to keep being “an ambassador for Filipino food” and culture.

With three Netflix comedy specials under his belt in the last four years, including one filmed in Manila, Koy said people often think that the streaming service discovered him. But like other times in his life, he was rejected by them for their 2017 comedy slate.

Determined to give them a reason to say yes, Koy put on his own special. He booked a theater in Seattle and paid for a high-quality crew to film it. The final product was enough to elicit an offer from Netflix.

Since then, Koy has built a reputation as an in-demand comedian. With plenty of on-screen experience including being a panelist on Chelsea Handler’s old E! talk show, “Chelsea Lately,” Koy seems one sitcom or film away from the next level of stardom.

One of his Netflix specials got Spielberg’s attention. The director’s production company, Amblin Entertainment, is producing a starring vehicle for Koy, “Easter Sunday.” Based on Koy’s own experiences, the movie comedy follows a family gathering on the titular holiday.

Even with all these opportunities, Koy’s mother sometimes asks him if he’ll drop stand-up for a regular job “with benefits.”

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Joe coy

Who Is Jo Koy

“I don’t think about retiring. I’m gonna die on that stage,” Koy said. “That’s kind of hard to explain to an immigrant parent. They don’t understand that. But you know what? We’re all enjoying this.”

Mixed Plate Book

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Jo Koy Mixed Plate Review

Tang reported from Phoenix and is a member of The Associated Press’ Race and Ethnicity team. Follow her on Twitter at https://twitter.com/ttangAP